SNAAQZ Ragi Masala Chips | 150 gms

SNAAQZ Ragi Chips — you may have eaten ragi in traditional forms, but roasted and spiced-up ragi chips are a whole new way to enjoy this powerhouse millet. We have taken nutrient-rich ragi (finger millet) and crafted it into crunchy chips seasoned with a bold desi masala mix. This Tadka Masala flavour delivers a spicy, tangy aftertaste that keeps you coming back for more.

Benefits –

✔ Desi Masala Twist – SNAAQZ Ragi Chips are seasoned with a zesty mix of Indian spices that bring a burst of bold, tangy flavour in every bite.

✔ Roasted, Not Fried – Crispy, crunchy chips made with zero frying, so you enjoy guilt-free snacking.

✔ Ragi Superfood Goodness – High in calcium, fibre, and plant protein, ragi makes these chips a healthier choice than regular potato chips.

Ingredients –

Ragi (Finger Millet) Flour: A nutrient-dense millet rich in calcium and fibre, blended with rice flour, urad dal flour, and a signature masala spice mix to create light, crunchy, flavourful chips.

❓ Frequently Asked Questions

Q: What is ragi and why is it good for you?
A: Ragi, also known as finger millet, is one of India's most ancient and nutritious grains. It is exceptionally rich in calcium, dietary fibre, and plant-based protein, making it a far superior base for chips compared to refined flour or potato starch.

Q: Are SNAAQZ Ragi Chips fried or baked/roasted?
A: SNAAQZ Ragi Chips are roasted, not fried. This means significantly less oil and fat compared to conventional chips, while still delivering a satisfying crunch.

Q: Do these chips contain palm oil?
A: No. SNAAQZ Ragi Chips are palm oil-free. We use minimal, clean ingredients and avoid harmful oils that are common in mass-produced snacks.

Q: Are these chips gluten-free?
A: Ragi is naturally gluten-free. However, our chips are made in a facility that also processes other grains, so we recommend checking the label if you have severe gluten sensitivity.

Q: Are SNAAQZ Ragi Chips vegan?
A: Yes, SNAAQZ Ragi Masala Chips are 100% vegan — no dairy, eggs, or animal-derived ingredients.

Q: How do ragi chips compare to regular potato chips?
A: Ragi chips are significantly healthier — higher in calcium and fibre, lower in empty carbohydrates, and made without frying. They give you real nutritional value with every crunch, unlike potato chips which are mostly starch and oil.

Q: Are there any artificial flavours, colours, or preservatives?
A: No. SNAAQZ uses no artificial flavours, no synthetic colours, and no chemical preservatives. The masala seasoning is made from real spices.

Q: Is this product suitable for children?
A: Yes! Ragi is especially beneficial for growing children due to its high calcium content, which supports bone development. It's a much smarter snack choice than regular fried chips.

Q: Can I eat these chips if I am on a diet?
A: Yes. Ragi chips are lower in calories and higher in fibre than most conventional chips, helping you feel fuller for longer. They make an excellent guilt-free snack for those managing their weight.

Q: How should I store SNAAQZ Ragi Chips?
A: Store in a cool, dry place away from direct sunlight. Once opened, seal the pack tightly or transfer to an airtight container to maintain crunchiness.